CRAFTED TO
SLOW DOWN
Seasonal ingredients, intentional craft, and absolute simplicity.
COFFEE
ESPRESSO
A double shot of our meticulously sourced seasonal blend, boasting notes of dark chocolate and stone fruit.
SPANISH LATTEPOPULAR
A velvety smooth espresso poured over textured milk and sweet condensed milk for a rich, creamy finish.
CORTADO
Equal parts espresso and steamed milk. A robust, perfectly balanced short cup for the true purist.
POUR OVER
A meticulously hand-brewed single origin filter coffee, offering clean, bright, and deeply floral aromatics.
ALL-DAY DININGALL-DAY DINING
TRUFFLE TOASTCHEF'S PICK
Thick-cut artisanal sourdough generously topped with sautéed wild mushrooms and finished with golden truffle oil.
AVO POACHED
Smashed Hass avocado, perfectly poached farm egg, chili flakes, and microgreens on toasted rustic sourdough.
GRILLED CHEESE
Melted sharp aged cheddar and gruyere squeezed between buttery sourdough, drizzled with hot honey.